Monday to Friday 3pm-6:30pm, Saturday and Sunday 2pm-5pm
available exclusively in the bar
Filet Crostinis
garlic toast topped with sliced filet and creamy horseradish
$10
Baked Clams Oreganata
littleneck clams, breadcrumbs, lemon butter
$9
Oysters on the 1/2 Shell*
with accoutrements
$2.50
Mill Pond Sliders
american cheese, pickle, toasted potato buns
Fried Calamari
fra diavolo OR thai style
Crispy Chicken Sliders
crisp chicken breast, pickles, house sauce|
WINE | $7
Gabriela Chianti
Laurent Miquel Père & Fils Rosé
II Vince Pinot Grigio
Guenoc Pinot Noir
Michel Torino Cuma Malbec
Mondavi Chardonnay
COCKTAILS | $8
Peachy Pon
Tito’s vodka, peach liqueur, spiced syrup, lime juice, prosecco
Fuego
jalapeno, infused tequila, passion fruit puree, lime juice, tajin rim
BEER | $5
Mill Pond Ale
